Description
A Greek hors d’oeuvre renowned for its delicate pale pink hue, is meticulously crafted from fish roe, vegetable oil, bread, and lemon juice.
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Taramosalata
£7.95
A Greek hors d’oeuvre renowned for its delicate pale pink hue, is meticulously crafted from fish roe, vegetable oil, bread, and lemon juice.
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